Crockpot Taco Chicken πŸ”
Crockpot Taco Chicken πŸ”

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crockpot taco chicken πŸ”. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Taco Chicken πŸ” is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Crockpot Taco Chicken πŸ” is something that I’ve loved my whole life. They are fine and they look wonderful.

Hope you guys enjoy this easy recipe! I absolutely LOVE using my crockpot - it is such a game changer!! Dissolve taco seasoning into chicken broth.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot taco chicken πŸ” using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Taco Chicken πŸ”:
  1. Take 2 packs boneless/ skinless chicken thighs
  2. Take 3 tablespoons taco seasoning
  3. Take 1/8 teaspoon black pepper
  4. Prepare 1 cup salsa (your favorite!)
  5. Get 1 onion, sliced
  6. Get 12 cloves garlic, minced
  7. Make ready Flour tortillas
  8. Prepare Shredded cheddar cheese
  9. Get Sour cream
  10. Prepare Salsa (your favorite!)
  11. Get Lettuce/ Tomatoes

Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados. This Crockpot Chicken Taco Chili recipe is fantastic!

Steps to make Crockpot Taco Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in crockpot……
  3. Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly……
  4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking……
  5. Shred chicken with 2 forks……
  6. Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy πŸ˜‰!!!

Mexican shredded chicken is delicious served in tortillas, over rice or on top of a salad, and is a great way to meal prep chicken for the week! I never, ever have trouble getting my kids to eat dinner when. These Crockpot Taco Chicken Nachos are one of my favorite recipes right now. They are so easy and delicious…something the entire family will love! This recipe is one of the first ones that I shared on my blog and it has stood the test of time!

So that’s going to wrap it up with this special food crockpot taco chicken πŸ” recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!