Chicken in a White Wine Sauce
Chicken in a White Wine Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken in a white wine sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Made with chicken breasts + a creamy white wine sauce, it's so delicious! This super easy, one pan skillet chicken bathed in an incredible white wine sauce is a must-try, must-have-NOW meal! It truly is a restaurant-quality dinner that's so quick to make and in just one skillet.

Chicken in a White Wine Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken in a White Wine Sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken in a white wine sauce using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in a White Wine Sauce:
  1. Get 10 boneless chicken thighs
  2. Take 1 tsp salt
  3. Prepare 1 tsp pepper
  4. Get 8 tbs butter
  5. Make ready 1 1/3 cup white wine
  6. Prepare 1 cup chicken broth
  7. Take 1/2 cup diced red onion
  8. Make ready 1 1/3 cup whipping cream

Serve with your favorite rice - we like lemon-flavored rice. Heat oil in an ovenproof skillet over medium heat. oven-bath in the white wine pan sauce. Even though there might be a suitcase on my living room floor, there will be THIS CHICKEN in my oven tonight and I'm not sad about it. This simple recipe for poached chicken in a creamy white wine sauce is smart enough for a dinner party.

Steps to make Chicken in a White Wine Sauce:
  1. Season chicken with salt and pepper.
  2. Melt 1 tbs butter and cook chicken.
  3. When chicken is cooked, remove from skillet (I used a cast iron).
  4. Add rest of bitter, broth wine and onion to skillet.
  5. Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
  6. Stir in heavy whipping cream.
  7. Keep stirring until sauce thickens.
  8. Add chicken to the sauce and coat.
  9. Plate and serve. This goes well with fresh steamed green beans. Enjoy :)

To serve, spoon the mashed potato on serving plates, top with a chicken breast, pour over some sauce and garnish with chopped parsley. Creamy white wine sauce is almost ready! Chicken thighs are so deliciously tender and the creamy white wine sauce is silky, smooth & simply addictive. What an easy one skillet chicken recipe! Pan fried chicken in a creamy white wine and garlic sauce with mushrooms.

So that is going to wrap it up with this special food chicken in a white wine sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!