Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli & tamari baked tofu 🌶. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Chilli & Tamari Baked Tofu 🌶 is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chilli & Tamari Baked Tofu 🌶 is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chilli & tamari baked tofu 🌶 using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilli & Tamari Baked Tofu 🌶:
- Make ready 1/2 block tofu, thickly sliced
- Get Sauce
- Make ready 1 tbsp Tamari sauce
- Prepare 1/2 tbsp sesame oil
- Prepare 2 tsp chilli sauce
- Make ready 1 small green chilli chopped
Chilli peppers are a small, fiery variety of capsicum. They can be green, yellow, orange In general, the smaller the chilli, the more potent, but it's worth bearing in mind that individual chillies of the same. Available fresh, dried or powdered, chillis add heat to any dish. Discover the different varieties of chillis, how to buy the best and tips for cooking with them.
Instructions to make Chilli & Tamari Baked Tofu 🌶:
- Mix together the sauce ingredients in a bowl.
- Dip each tofu slice into the sauce and place on a baking tray lined with parchment paper.
- Bake for 25 minutes at 190 C. Serve topped with raw chilli and a bit of coriander if you have it.
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