Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken steak with white sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken steak with white sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken steak with white sauce is something that I have loved my whole life.
Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India.
To get started with this recipe, we have to prepare a few components. You can have chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken steak with white sauce:
- Take Chicken steak ingredients
- Prepare 4 Chicken fillet
- Prepare 1 tablespoon Paprika powder
- Prepare 1 teaspoon Black peppers
- Make ready Red pepper pepper half teaspoon
- Prepare 1 tablespoon Mustard paste
- Get to taste Salt
- Take 1 tablespoon Chilli sauce
- Prepare 1 tablespoon Soya sauce
- Get 1 tablespoon Ginger garlic paste
- Make ready 1 tablespoon Oil
- Prepare Sauce recipe
- Prepare 2 tablespoon Butter
- Get 3 tablespoon maida
- Prepare Half cup mayonnaise
- Take Half cup milk
- Take 4 tablespoon chilli sauce
- Make ready Black pepper half teaspoon
- Take 3 pinch mix herbs (optional)
- Get to taste Salt
See recipes for Chicken steak and cheese subs too. Mix the chicken and white sauce together. Pour the sauce on top of the pasta. Garnish with freshly chopped coriander and serve.
Instructions to make Chicken steak with white sauce:
- In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done.
- In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes
- Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :)
Home Recipes Chicken & Poultry Chinese Takeout Chicken and Broccoli (White Sauce!) Chicken and Broccoli is the Spaghetti and Meatballs of the Chinese takeout world—basic, familiar, and ubiquitous. This is a healthy, tasty, and super easy dish to make at home. Halal Food Cart inspired chicken served over a big salad of lettuce and tomatoes drizzled with a yummy white sauce. After many attempts at trying to get the white sauce right, I finally created a version that we all loved, which also happens to be good for you and your gut! Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.
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