Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bok choy salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bok Choy Salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Bok Choy Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
Reviews for: Photos of Yummy Bok Choy Salad. Wash and chop bok choy (smaller is better) and green onions in large salad bowl. Just prior to serving the salad, (plan for this salad to be the last thing you pull together for the event), mix bok.
To begin with this particular recipe, we have to prepare a few components. You can have bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bok Choy Salad:
- Prepare 3 baby bok choy
- Make ready 1 medium vine ripened tomato
- Make ready 1 medium cucumber
- Take 4 slices ham luncheon meat
- Make ready 1/2 cup shredded colby cheddar, Monterey jack cheese
- Get 1/2 cup chunk swiss cheese
- Make ready To taste salt and ground black pepper
- Get To taste red wine vinegar optional
- Get To taste extra virgin olive oil optional
- Take To taste your favorite dressing optional
If you're looking for a tasty vegetable for stir-fries, grilling, or salads, try bok choy. This makes a salad-like kimchi, called geotjeori (겉절이), a popular spring dish. Here, I made it with tender baby bok choy. In Korea, bok choy is called cheongyeongchae (청경채), so the name of this.
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
Due to its fruity refreshing taste, this Korean salad is not only suitable for extended barbecues, but also ideal as a side dish to warm courts and soups. This heart-healthy side dish is a great source of fiber, calcium, and vitamins A and C. Get our bok choy salad recipe at Chatelaine.com! Rinse with cold water and pat dry. Mix remaining ingredients and drizzle over bok choy.
So that’s going to wrap it up for this exceptional food bok choy salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
