Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy baked potato wedges. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.
Easy Baked Potato Wedges is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Baked Potato Wedges is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Potato Wedges:
- Take 6 medium Potatoes, cut into wedges
- Take 1/4 cup Olive oil
- Prepare 1/4 cup Flour
- Make ready 1 tbsp Garlic salt
- Make ready 1/2 tsp Ground black pepper
A couple of quick extra steps makes them even better. This helps to more evenly coat potato wedges with oil and seasoning. Also, stand wedges on the skin side in the pan. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.
Steps to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
Make a lot as they're bound to If you are not baking the potato wedges right away (if you have to prep the rest of your meal or wait for the oven to preheat), put them in a bowl of. Place potatoes skin down in a baking dish. These oven-baked potato wedges are easy and delicious every time. The cheese melts onto the potato wedges and they are so tasty!! Place potatoes in a bowl of cold water with.
So that is going to wrap this up for this exceptional food easy baked potato wedges recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
