Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, warm lentil, bacon and kale salad with poached egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fill a medium pan half full with water and bring to the boil. Crack an egg into a ramekin. Season with freshly ground black pepper.
Warm lentil, bacon and kale salad with poached egg is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Warm lentil, bacon and kale salad with poached egg is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have warm lentil, bacon and kale salad with poached egg using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Warm lentil, bacon and kale salad with poached egg:
- Make ready 4 tbsp dried green lentils
- Take 1/2 onion, chopped
- Take 2 Bacon rashers, chopped
- Get 2 large handfuls of kale
- Get 2 cloves garlic, finely chopped
- Make ready 1 large egg
Warm lentil and poached egg salad. Bacon, Egg, and Kale Breakfast Salad. Based loosely on the flavors of a BLT, this salad is hearty and light at the same time. See how to poach an egg for our recommendation on the easiest way to do it.
Instructions to make Warm lentil, bacon and kale salad with poached egg:
- Wash and rinse lentils in cold water.
- Boil lentils vigorously in fresh water for 10 minutes. Then simmer in a covered pan for 20-30 minutes, making sure they don't run dry.
- Meanwhile, gently fry the onions, garlic, and bacon together in a pan until soft.
- Next add the kale and cooked lentils and cook for a further 5 minutes until the kale is tender and reduced down.
- Meanwhile, poach an egg in a pan of boiling water.
- Assemble with the egg on top of the lentil mixture, and enjoy as a warm salad.
Then add the warm poached egg on top. THAT is a salad lyonnaise - a contrast of textures with the warm Easy Poached Eggs. Curried Egg Salad with Mango Chutney. You can cook lentils like this for lots of other salads, too. They're also very good as a side salad, without any embellishment, served at room temperature.
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