Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, quick and easy egg meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Juicy meatloaf stuffed with hard boiled eggs. A simple Meatloaf with eggs in the middle recipe for you to cook a great meal for family or friends. Easy Beef Meatloaf with Hard Boiled Egg.
Quick And Easy Egg Meatloaf is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Quick And Easy Egg Meatloaf is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook quick and easy egg meatloaf using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Quick And Easy Egg Meatloaf:
- Take 500 grams Minced Beef
- Make ready 3 Eggs
- Prepare 2 Finely Chopped Onions
- Take 1 cup Bread Crumbs
- Take 1 cup breadcrumbs
Bring the family together with this Quick and Easy Meatloaf recipe. This main pairs deliciously with the Green Beans & Pinenuts Salad. Bring the family together with this quick and easy Meatloaf. Egg Meatloaf (Cha Trung) - Instant Pot Recipe.
Instructions to make Quick And Easy Egg Meatloaf:
- Preheat oven to 190°c or 375°F or Gas mark 5
- Prepare a loaf tin and grease lightly or line with baking paper.
- Bring a pan of water to the boil and hard boil eggs for 12-15 mins.
- Mix together the minced Beef, breadcrumbs and onion. For best mix, I used my hands.
- Take 3/4 of the mixture and place in the baking tin, then make 3 grooves in the middle to put eggs in when done.
- Use the remaining 1/4 mixture to make a "lid" being sure to cover all the eggs.
- Cover with foil and place on middle shelf for 45 mins.
- Take foil off and place back in oven for further 30 mins. (Some may need longer so check half way through)
- When cooked, leave to stand for 5-10 minutes then serve. I normally serve with mashed potatoe, green vegetables and gravy.
Wouldn't you know it, it's super easy to make and the results are amazing. The hearty Egg Meatloaf is a delicious combination of ground pork, eggs, crab meat, wood ear mushroom, bean thread noodle, fresh ingredients and savory seasonings. Although a typical meatloaf recipe uses eggs, you can actually make this dish without using an egg. Meatloaf is a reliable recipe since the good old days. It's easy to prepare and delicious - that's why everybody loves it.
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