Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kabuli chana kabab in pita bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kabuli chana kabab in pita bread is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Kabuli chana kabab in pita bread is something which I have loved my entire life.
Chickpeas are a very healthy food. They are high in vitamins, minerals, fiber and protein. My kids did not like pulses but I make sure that they get all.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kabuli chana kabab in pita bread using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kabuli chana kabab in pita bread:
- Get 1/2 cup boiled white chana
- Prepare 1/2 cup boiled beetroot
- Take 1 chopped onion
- Take 5 cloves garlic
- Prepare 3 tbsp olive oil
- Prepare 1 tsp roasted zeera
- Prepare 1 tbsp suji/besan
- Prepare 1 sliced onion
- Make ready 1 julian carrot
- Take 1 julian capsicum
- Get 1 tsp lemon juice
Kabuli chana is a very tasty side dish for any Indian bread. Prepared with less oil it makes a tasty dish that all enjoy. Take out from fire and when cool, put the chana in a bowl. Pita Bread - If you dont want you buy pitta bread then follow chef mehboobs easy recipe, serve with your favourite dips, or tikka or make.
Instructions to make Kabuli chana kabab in pita bread:
- FALAFAL** ARABIC DISH - - Made the falafels in appe pan..
- Recipe..take 1/2 cup boiled kabuli chana, Grind with 1/2 medium chopped beetroot, chopped onion, garlic,roasted cumin, coriander make a coarse paste.
- Add 1tbsp flour or suji or besan
- Mix well & make balls, Shallow fry till crisp - Or heat appe pan.
- Add few drops of oil,Add the balls,Cover &cook on low heat till cooked through for approx 5 min. By flipping frequently..
- For the dip - - Hummus - - Kabuli chana,garlic clove,lemon juice,olive oil,salt blend it till smooth paste dip ready.
- Take pita bread cut into half add onion,carrot,capsicum,kabab and hummus. Enjoy.
Pita Bread, Hummus Sauce, Spicy Shawarma And Tahina Sauce - On high demand of fans Chef Gulzar is going to make a complete hearty meal. The kabuli chickpeas are the type most commonly found in American supermarkets. Here are some other chickpea products you may find in stores Chana dal: These small split desi chickpeas are sold in Indian stores and look very much like yellow split peas. Chana dal have a sweet, nutty taste. Channa sundal is one of my favorite.
So that is going to wrap it up for this special food kabuli chana kabab in pita bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
