Quick & Easy Cinnamon Sugar Crescents
Quick & Easy Cinnamon Sugar Crescents

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick & easy cinnamon sugar crescents. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Quick & Easy Cinnamon Sugar Crescents is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Quick & Easy Cinnamon Sugar Crescents is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook quick & easy cinnamon sugar crescents using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Cinnamon Sugar Crescents:
  1. Make ready 1 8 count can crescent rolls (such as Pillsbury)
  2. Make ready 3 tbs unsalted butter - melted and cooled slightly
  3. Get 2 tsp granulated white sugar - divided
  4. Prepare 1 tsp ground cinnamon - divided

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Instructions to make Quick & Easy Cinnamon Sugar Crescents:
  1. Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.
  2. Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.
  3. When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!

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