Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, white chicken by nancy. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
White Chicken by Nancy is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. White Chicken by Nancy is something that I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook white chicken by nancy using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make White Chicken by Nancy:
- Take Mix spices
- Take 1/2 tsp ground cumin seeds,5 green cardamom,1 inch cinnamon stick,5 black pepper
- Make ready 1/2 kg chicken small pieces skinless
- Get 1/2 cup oil
- Get 2 medium size onion
- Prepare 3 green chillies or as needed
- Make ready 1 tbsp ginger,garlic paste
- Get salt
- Get 1/2 cup water
- Make ready 1/4 cup shredded coconut(khopra)
- Get 1/2 cup Almonds soaked,peeled
- Get 1/2 cup plain youghurt
- Make ready 1 tbsp white pepper powder
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! GBBO Winner 🏆, Eco-Friend 🌍 Author 📒 Free Recipes, "how-to" Highlights, Tips for growing your own food and switching to an eco-friendly clean home. www.nancybirtwhistle.co.uk/recipes/chocolate-fudge-cake. Design, shapes and creative heart. @brighteyesjewellery.
Steps to make White Chicken by Nancy:
- First make a onion paste.Take chillies,onions, ginger garlic paste and make a paste in a grinder with half cup of water and keeps aside
- Now make yoghurt mixture.Take almond and coconut and make it in a powder form and mix into yoghurt keep this mixture aside.
- Now take oil in a pan in a low heat add all mix spices ingredients and simmer for 1 minute then add onion paste and cook for 10 minutes at low heat onion shouldn't be brown.Then add yoghurt mixture and simmer for 5 minutes. After that add chicken,salt and white pepper and cook till you feel chicken get tender and separate from oil.Now it's ready to serve
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