Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, super simple, super quick london fog. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Super Simple, Super Quick London Fog is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Super Simple, Super Quick London Fog is something which I have loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have super simple, super quick london fog using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Simple, Super Quick London Fog:
- Make ready French press
- Take 1/4 cup water
- Prepare 3/4 cup milk (at least 2%)
- Take 1 Earl Grey tea bag
- Take 2 tsp sugar or 2 tbsp of honey (more/less to taste)
To calculate the overall star rating and percentage breakdown by star, we don't use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on. Made simply with gin and pastis (an anise-flavored, lower proof cousin of absinthe), it's a stiff but refreshing cocktail designed to ease the mind, calm the digestive system and prepare you for the day ahead. The key to a truly delicious London Fog is shaved or crushed ice.
Steps to make Super Simple, Super Quick London Fog:
- Boil the water, add to cup, and steep tea bag for 3-5 minutes.
- Add your sweetner of choice more or less to taste (I like mine sweet). For extra deliciousness, add a tsp of vanilla extract.
- Heat your milk either on the stove or in the microwave. Don't let it boil just get it hot. Pour it in your french press. Put on the lid and move the plunger up and down until you reach your desired level of foam-y-ness.
- Pour the frothed milk into your cup and stir. Top with your choice of cinnamon or nutmeg. Enjoy!
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