Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ramen. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ramen is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ramen is something that I have loved my whole life. They are fine and they look wonderful.
Please be kind to your fellow ramen slurpers. All posts should be about ramen (this is a ramen subreddit after all). Udon, soba, and other noodle types outside of ramen or instant noodles will be.
To begin with this particular recipe, we have to prepare a few components. You can cook ramen using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ramen:
- Make ready 6 cups broth
- Get 2 tbsp soy sauce
- Get 3 cloves garlic, diced
- Make ready 1 small onion, chopped
- Take 1 small piece of ginger (about 3-inch), diced
- Take 0.5 ounces dehydrated mushrooms (eg. shiitake)
- Make ready olive oil (eg. sesame, grape seed or olive)
- Get 8 ounces noodles
- Prepare toppings (eg. boiled eggs, spinach, mushrooms, tofu, carrots…)
Instructions to make Ramen:
- In a large pot, add 2 tbsp of oil, garlic, ginger, and onion. Sauté, stirring occasionally for 5-8 minutes.
- Add 1 cup of the vegetable broth and scrape up any bits that stuck to the bottom. - - Add remaining 5 cups of the broth, soy sauce, and dehydrated mushrooms, stir.
- Bring to a simmer over medium heat, then reduce heat to low and cover. Simmer for at least 30min. The longer it cooks, the more the flavor will deepen and develop. Taste and adjust seasonings as needed.
- Prepare any desired toppings (eg. eggs, spinach, mushrooms, carrots, tofu…).
- Boil the noodles according to package instructions. Once ready, drain and set aside.
- Strain broth and reserve mushrooms for serving. - - Place the ramen noodles in serving bowls. Top with strained broth and the toppings.
So that is going to wrap this up with this special food ramen recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
