Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pyaz krely. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pyaz krely is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pyaz krely is something which I have loved my entire life.
Mazzy dar pyaz kreely, The kitch. Kerely pyaz ki recipe bht jaldi ban jany wali. No need to use salt to remove bitterness of Kerely.
To get started with this particular recipe, we must first prepare a few components. You can have pyaz krely using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pyaz krely:
- Make ready 250 gram karely
- Take 250 gram onions
- Prepare 2 green chilies
- Get 1 TSP chili flakes
- Make ready Half TSP haldi
- Prepare Salt to test
- Prepare 3 se 4 Danny imli
- Get 1 TSP zera
- Take 1/2 cup oil
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Instructions to make Pyaz krely:
- Pyaz ko cut kerle Moti Moti karely peel off Ker k Pani me deep kerden or us k seeds BHI Nikal den
- Ab ek pleat me masala nikalen
- Ek pen Len us me half cup oil me se thorda SA oil pen me dale or karely fry kerlen golden kerlen
- Ab baqe Ka oil Dal Ker pyaz ko half cook kren
- Half cook hojaye to masala Dal Ker bhun len sat hi karely BHI add kerden
- Low flame pe cook kren achy se mix kren 5 minut k liye cover kerden or flame ko off kerden
- Sarving pletr me Nikal Kar chapati k sat sarve kren mazedar pyaz karely
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