Pesto Shrimp with Pasta and Broccoli
Pesto Shrimp with Pasta and Broccoli

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pesto shrimp with pasta and broccoli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pesto Shrimp with Pasta and Broccoli is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pesto Shrimp with Pasta and Broccoli is something which I have loved my whole life.

.pasta with pesto (like my Blackened Shrimp with Asparagus-Spinach Pesto recipe), I thought this might be a perfect way to experiment with broccoli pesto. Then I tossed it with some simple sauteed shrimp, whole wheat pasta, and then sprinkled on some crushed red pepper, extra pine nuts and. A new delicious version of the Italian favourite, pesto pasta, with broccoli.

To get started with this recipe, we have to first prepare a few components. You can have pesto shrimp with pasta and broccoli using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pesto Shrimp with Pasta and Broccoli:
  1. Make ready 3-4 ounces pesto spread or sauce
  2. Get 2 tablespoons extra virgin olive oil
  3. Take 2 cups frozen or fresh broccoli
  4. Get 2 teaspoons red pepper chili flakes (optional)
  5. Get 1 cup tail-off shrimp (About 4 oz each serving)
  6. Make ready 1 teaspoon Sea salt
  7. Make ready 2 teaspoons freshly ground peppercorns
  8. Get 1 tablespoon minced garlic
  9. Prepare Half cup of Parmesan or Feta (optional)

Add your roasted broccoli, cooked pasta, and fresh pesto to a bowl along with sun-dried tomatoes and macadamia nut cheese (optional). Loaded with juicy shrimp, crunchy broccoli, and so much flavor. I absolutely love combining shrimp, pasta, and tomatoes. My long-time favorite is spicy shrimp pasta with.

Instructions to make Pesto Shrimp with Pasta and Broccoli:
  1. While water is boiling for pasta, add 1 tablespoon of olive oil to a large 12-inch skillet pan and heat on medium-high.
  2. After the oil is heated, add minced garlic and stir frequently until a very light toast.
  3. Add shrimp to the pan. Stir the garlic around with the shrimp occasionally until shrimp reaches the correct pink cooked color. If shrimp is frozen, simply cook until defrosted. Immediately add broccoli. If broccoli is frozen, add frozen broccoli when you add the frozen shrimp.
  4. It should be time to boil the pasta. Add pasta with a tiny drop of olive oil. Cook until al dente
  5. Add 1 teaspoon red chili flakes and 1 oz of pesto sauce to shrimp and broccoli and stir. Set heat to low.
  6. Once pasta is boiled, drain and add to skillet pan with the shrimp and broccoli.
  7. Add remaining pesto sauce, red chili flakes, and olive oil to the pasta and stir. Add salt and pepper to taste.
  8. Top with grated cheese of choice and serve.

And as you pair the broccoli with walnuts for the broccoli pesto, you get even more nutrients! I hope you like this broccoli pesto as much as I do. Serve with whole wheat pasta and cherry tomatoes. Pasta and Broccoli Tips for Success. A few quick tips for making this perfect every time.

So that’s going to wrap this up for this special food pesto shrimp with pasta and broccoli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!