Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy broccoli stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
But I decided to keep this stir fry nice and simple. Because believe it or not, these two ingredients are a match made in heaven. Serve over rice and garnish with toasted sesame seeds (optional).
Easy broccoli stir-fry is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Easy broccoli stir-fry is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy broccoli stir-fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy broccoli stir-fry:
- Make ready 1 small broccoli flower cut into small pieces, washed
- Prepare half a big bell pepper cut into cubes
- Get 1 small/medium carrot cut into rounds
- Take 1/2 cup water
- Prepare 2 tbs soy sauce (optional)
- Take salt and pepper as per taste
- Get 1 little olive oil
- Take 1/2 teaspoon ginger-garlic paste(optional)
The blanch method (before stir-frying) helps remove bitter taste that some Chinese Broccoli might have. This broccoli and mushroom stir-fry is quick, easy, and healthy. Stir-fried vegetables might be the perfect weeknight meal. Think about it - it's quick, it's healthy, and (most importantly) it's satisfyingly delicious.
Instructions to make Easy broccoli stir-fry:
- Prepare and wash your veggies. Cut your broccoli florets into small pieces, cut carrots into rounds and bell pepper into cubes or however you prefer.
- Preheat a pan on low. After thoroughly heated, drizzle a little bit of olive oil and let it get a little hot. Add ginger garlic paste and let it brown a bit. Add your washed bell pepper and carrots. Let it cook for about a minute or so. Then,add a little bit of your water and soy sauce and cover it. Let it cook for about 5 minutes. Then, add your broccoli and rest of the water and let it cook to about 10 minutes.
- After 10 minutes, you will notice that the veggies have shrunk a little. Now, drain out excess water from the veggies if you want to or just leave it. Next,add salt as per taste and mix well.
- Now, its done! Serve as is or as a side to a main dish with a sprinkling of black pepper. Enjoy!
Beef and broccoli is a classic Chinese-American dish, and one of my personal favorites. Below, we break down exactly what makes it so good and how to get the most tender Not only is it unhealthy, it also adds tons of salt to your stir-fry. Remember, it's much easier to add salt than it is to take it away. Stir-fries are great, especially for weeknight meals, because you can cut up almost anything you have in your fridge and throw it in a wok or skillet. The important thing about stir-fries is to have everything ready beforehand because once you start cooking, it all happens quite quickly and there isn't time to.
So that is going to wrap it up for this exceptional food easy broccoli stir-fry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
