Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, self-isolation carrot & lentil soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Self-isolation Carrot & Lentil Soup is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Self-isolation Carrot & Lentil Soup is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have self-isolation carrot & lentil soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Self-isolation Carrot & Lentil Soup:
- Get 1 tbsp Oil
- Make ready 2 Onions, chopped
- Take 3 large Carrots, diced
- Make ready 1 handful Red Lentils
- Make ready 1 tsp Dried Rosemary
- Prepare 1 litre Chicken Stock. I used fresh stock from last night’s roast chicken but a good stock cube would suffice. Vegetable stock could be substituted
- Get Salt and pepper
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Instructions to make Self-isolation Carrot & Lentil Soup:
- Heat the oil in a stock pot or large saucepan.
- Add the onions and fry gently for 3-5 minutes, until softened. Only stir if essential to avoid sticking.
- Add the carrots, lentils and stock. Stir thoroughly and bring to the boil.
- Simmer for 20 minutes, stirring occasionally.
- Stir in the dried rosemary and continue to simmer for a further 5 minutes.
- Taste and then season as you wish. If you’ve used a stock cube, salt is probably unnecessary.
- Whizz in blender.
- Serve piping hot with granary bread or a crusty roll.
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So that is going to wrap it up with this special food self-isolation carrot & lentil soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!