Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy broccoli chicken rice soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen. Due to the "soupy" complaints, I added an extra cup cooked rice and instead of raw onions, I took the advice of adding a packet of onion soup mix.
Cheesy Broccoli Chicken Rice Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cheesy Broccoli Chicken Rice Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cheesy broccoli chicken rice soup using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Broccoli Chicken Rice Soup:
- Make ready 2 tbs unsalted butter
- Get 1 tbs coconut oil
- Make ready 3 tbs flour
- Prepare 2 cups chicken broth
- Prepare 2 cups 2% or whole milk
- Make ready 2 cups Kraft triple cheddar shredded cheese
- Make ready 1/4 tsp cayenne
- Prepare 1 (8 oz) tub garlic and herb cream cheese
- Take 1/2 cup instant rice - uncooked
- Get 2 cups cooked chicken - diced
- Make ready 3 cups broccoli florets - cooked and chopped
- Prepare to taste salt and pepper
Slow Cooker Cheesy Chicken, Broccoli, Wild Rice Soup. It reminds me of my favorite cheesy chicken broccoli casserole but in in soothing soup form with shredded chicken, broccoli but you can also add carrots, celery or any of your favorite veggies. Once the rice is tender and the liquid has been absorbed, remove the casserole from the oven and stir in the broccoli. (It's easiest if you transfer the chicken to a plate first, then stir in the broccoli, then pop the chicken back on top.) Smooth the top and sprinkle with the reserved panko-cheese mixture. Feel free to cook them however you'd like.
Steps to make Cheesy Broccoli Chicken Rice Soup:
- To prepare broccoli florets place in large bowl with 2 tbs chicken broth (additional to broth listed). Cover and microwave until very tender. About 7-8 minutes. Let stand covered at least 2 minutes. Spread out on cutting board and give the broccoli a rough chop.
- While broccoli cooks start broth. In a medium sauce pan melt butter and coconut oil over medium heat. Stir in flour with wisk to eliminate clumps. Cook 2 minutes, wisking constantly. Wisk in broth and milk. Bring to a simmer wisking frequently to prevent clumping.
- Wisk in cream cheese until fully melted into broth. Turn heat down to low and wisk in shredded cheese until melted. Wisk in cayenne and uncooked rice. Add broccoli and chicken and gently stir to combine. Turn heat back up to medium low, cover and gently simmer for 10 minutes or until rice is cooked. Dish up and enjoy!
You could either roast them together in the oven. Then toss the cooked chicken and broccoli with the cheese sauce, and serve it up immediately over your rice. Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. This cheesy Chicken Broccoli Rice Casserole is the EASIEST meal you'll make all week and is Chicken Broccoli Rice Casserole.
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