Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian lentil curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday And if you love vegetarian curry recipes, also try our coconut vegetarian korma! This veggie curry is based on a makhani and has a powerful chilli kick to it. Thoroughly rinse the lentils in cold water and drain.
Vegetarian lentil curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vegetarian lentil curry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegetarian lentil curry using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian lentil curry:
- Take 150 g dried green lentils
- Get 1 onion
- Get 1 clove garlic
- Take 1 tbsp curry powder
- Get 1/2 tsp chili flakes
- Make ready 1 tbsp tomato puré
- Prepare 1 tin coconut milk
- Prepare 500 ml water
- Get 1 vegetable stock
- Get 2-3 potatoes, cut into small pieces
- Get Optional
- Take Peas, carrots, sweetcorn or other vegetables
Veggies: Add more veggies, you could squeeze more veggies in here I'm usually not one for vegetarian/vegan meals but This works very well for me. Full of flavour, economical and nutritious, this Indian Dahl lentil curry is outrageously delicious. With a few pantry spices, sweet potatoes, earthy lentils, and a swirl of baby spinach at the end, this vegetarian curry is rich and satisfying since it's thickened with. An easy and filing vegetarian curry dish, featuring lentils and sweet potato.
Instructions to make Vegetarian lentil curry:
- Rinse the lentils and soak in plenty of water for at least 4 hours.
- Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
- Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
- Enjoy!
If you're looking for an easy and hearty vegetarian dinner, this curry is for you. I got really into lentil curries a few years back; I was lucky enough to be working with one of my best friends, who is Pakistani. Red curry lentils is my all-time favorite lentil recipe. These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and.
So that is going to wrap it up for this exceptional food vegetarian lentil curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
