Navaratan Pulao
Navaratan Pulao

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, navaratan pulao. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pilaf or Pulao is said to be a dish of Persian origin, although the word "pilaf" is said to be derived from the Sanskrit word "pulaka" Fascinated with the. Learn How To Make Navratan Pulav Recipe aka Navratan Pulao Recipe, and Indian Rice Recipe from Chef Ruchi Bharani, only on Rajshri Food. rice recipe is navratan pulao recipe known for the generous use of vegetables, dry fruits and nuts. finally, i request you to check my other related pulao recipes collection with this post of navratan. A Navratan Pulao, with jewel-like hues, is a tasty, regal Indian Mughlai dish.

Navaratan Pulao is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Navaratan Pulao is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook navaratan pulao using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Navaratan Pulao:
  1. Get 4 tbsp Ghee
  2. Take 2 cup cooked Basmati Rice
  3. Prepare 1 inch Cinnamon
  4. Get 2 Bay leaf
  5. Prepare 3 pods Cardamom
  6. Prepare 3 Cloves
  7. Prepare 1 Star Anis
  8. Make ready 1 Onion, chopped
  9. Take 1 tsp Ginger Garlic paste
  10. Take 100 gm Paneer cubes
  11. Make ready 2 tbsp Carrot, chopped
  12. Make ready 2 tbsp Capsicum, chopped
  13. Prepare 2 tbsp Beans, chopped
  14. Make ready 2 tbsp green Peas
  15. Take 7 Cashews
  16. Take 10 Almonds
  17. Make ready 2 tbsp Raisins
  18. Prepare 2 tbsp Saffron Milk
  19. Take to taste Salt
  20. Take 1 tsp Kewda essence

The spices and dry-fruits used in its preparation lend it a unique color and flavor and it goes with any Indian gravy. Navratan pulao is a rice-based recipe from the Indian style of cooking and belongs to the Hindi recipes section. The word Navratan comes from the Sanskrit language and it literally translates to "nav" nine. This channel for house hold, kitchen and social activity, any one can watch video on this channel.

Instructions to make Navaratan Pulao:
  1. Heat 2 tbsp ghee in a pan and fry nuts and paneer separately.
  2. In a kadai heat remaining 2 tbsp ghee and saute whole spices until it turns aromatic.
  3. Add onion and ginger garlic paste and sauté well until the onions turn golden brown.
  4. Now add chopped vegetables and saute for a minute, then add 2 tbsp water, 1/2 tsp salt and 1/2 tsp garam masala.
  5. Cover and cook for 5 minutes, until vegetables are cooked well.
  6. Now add cooked rice, 1/2 tsp salt and mix well.
  7. Add roasted nuts and fried paneer over rice.
  8. Pour  saffron milk and kewda essence over rice, cover and simmer for 8-10 minutes.
  9. Garnish with fried nuts and enjoy navratna pulao hot as one pot meal.

Ingredients for Navratan Pulao - SK Khazana Recipe. Navratan Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Navratan pulao recipe attempts to bring the exotic authentic nawabi cuisine to your table. The choice of rice, spices and flavorings make this rice specialty a pure culinary delight. Click to read Navratan Pulao Recipe in Hindi.

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