Chicken Alfredo Pasta
Chicken Alfredo Pasta

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken alfredo pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Alfredo Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Alfredo Pasta is something that I have loved my entire life.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. One Pot Chicken Alfredo nutrition per serving.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken alfredo pasta using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Pasta:
  1. Get 130 gm Fettuccine pasta or any kind of pasta
  2. Get 2 chicken breast
  3. Make ready 1 tablespoon salt
  4. Prepare 1 tablespoon black pepper
  5. Make ready 1/2 tsp red chilli pepper
  6. Get 1/2 tsp garlic powder
  7. Make ready 1/2 tsp oregano
  8. Get 6-8 cloves garlic
  9. Take 1 tablespoon all purpose flour
  10. Get 1 1/4 cup milk/heavy cream
  11. Make ready 2 tablespoon unsalted butter
  12. Prepare 1/3 cup cheddar cheese
  13. Take Oil for frying

Easy Chicken Pasta Alfredo. this link is to an external site that may or may not meet accessibility guidelines. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to I mean, creamy alfredo sauce, savory chicken, hearty pasta, two delicious kinds of melty cheese. Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs. This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant.

Steps to make Chicken Alfredo Pasta:
  1. Cut chicken breasts into small cube and marinate it with 1/2 tsp salt,1/2 tsp red chilli powder,1/2 tsp black pepper.
  2. Fry the chicken with a little bit of oil and cook for 5-7 minute or until cooked.
  3. Peal and roughly chop garlic.
  4. Boil pasta according to the instructions on package.
  5. While the pasta is cooking make the sauce. Heat a pan with butter and garlic. Once the garlic is cooked not browned add flour and cook until flour loses it’s smell. After that add milk and keep stirring and make sure there are no lumps of flour.
  6. Add 1/2 tsp salt,1/2 tsp black pepper,1/2 tsp garlic and chicken powder(optional) and 1/2 tsp oregano.
  7. Add chicken and cooked pasta and give it a good mix. To make it cheesy add some cheddar cheese.
  8. Serve hot with a little bit a coriander on top and enjoy!!

Pasta - I used dry fettuccine today but you can use whatever you'd like! Butter - Unsalted as to control the sodium content of our dish. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the. This Chicken Pasta Alfredo recipe is worth a try.

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