Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, fried yam, dodo, omelet and fish stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Yam, Dodo, Omelet and Fish Stew is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried Yam, Dodo, Omelet and Fish Stew is something that I have loved my entire life.
Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. How to cook and prepare Yam - How to Cook Yam - Yam Recipe - Yam - Yam Vegetable. Tasty break idea for a medemede lover.#abujamoms #myhubsfav.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried yam, dodo, omelet and fish stew using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Yam, Dodo, Omelet and Fish Stew:
- Prepare 1 quarter tuber yam
- Make ready 3 fingers Plantain
- Get 3 eggs
- Take Fish stew
- Prepare Onion
- Make ready to taste Salt
- Get G.oil
Serve as a dip for the yams. For how to cook good Nigerian tomato stew, GO HERE. Serve hot with a glass of chilled fruit juice or ice cold water. salted fried yam served with chopped sausages and tomato stew. Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter.
Steps to make Fried Yam, Dodo, Omelet and Fish Stew:
- Peel, cut and wash yam. Salt it, set aside.
- Peel and cut plantain. Set aside
- In a deep pan, put in oil and allow heat up. Pour in yam, let fry till tender and dry. Pack out and put in a strainer.
- In same oil, put in Plantain and fry till golden.
- Crack eggs, cut onion into it and add salt. Whisk very well and fry in shallow pan.
- Plate all and serve with fish stew.
The major challenge when preparing Nigerian Fish Stew is that the fish scatters in the stew. In this recipe, I will show how to prepare this stew and the fish will still be intact. Fry the yam cubes until golden brown. What the water does is that it allows the yam to boil first In a wok or a large frying pan, add your left over stew or fried pepper sauce and let it heat up slowly. Dodo is softer and more absorbent than yam, so you need to have your chopped vegetables ready.
So that is going to wrap this up for this special food fried yam, dodo, omelet and fish stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
