Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.
Sausage casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sausage casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage casserole:
- Prepare 1 packages herb croutons
- Get 2 lb sausage
- Take 4 eggs
- Make ready 2 1/2 cup milk
- Get 1 tsp mustard
- Take 1 can cream of mushroom soup
- Prepare 2 cup shredded sharp cheddar
A fuss-free recipe, this is a cheap family meal option that. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans, This Pumpkin Delight Dessert Is Absolutely Irresistible! Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too!
Instructions to make Sausage casserole:
- Prep the night before.
- In a 13x9 dish, line bottom with croutons. Cook sausage and drain. Add evenly over croutons. In a bowl, blend 2 ½ cups milk, mustard, cream of mushroom soup, 4 eggs. Pour over croutons/sausage and top with 2 cups of sharp cheddar. Refrigerate overnight.
- Preheat oven to 300°F. Bake for 1 hour.
This hearty sausage casserole is quick to put together and uses baked beans to make it an easy midweek meal. You can make this recipe gluten Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate. This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping.
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