Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, lentil dhal. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentil Dhal is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Lentil Dhal is something which I’ve loved my whole life.
This spicy lentil dahl recipe is a dairy-free vegan soup that is hearty and delicious. It's also easy and inexpensive to make and great with flatbread. The BEST Red Lentil Dahl (dhal, dal, daal)!
To get started with this recipe, we must prepare a few ingredients. You can cook lentil dhal using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Dhal:
- Get 1 tsp tumeric
- Make ready 1 tsp salt
- Get 1 & ½ cup of red lentils
- Get 1/4 tsp panch phoron
- Get 3 garlic cloves Sliced
- Take 1 onion sliced
- Get 1 tomato chopped
- Prepare 4-5 curry leaves
Heat ghee or oil and fry onion, garlic and ginger until onion is golden. You can make dhal with pretty much any type of lentils you want, but I chose to use split red lentils PS: If you make my vegan red lentil dhal, don't forget to tag me on Instagram as @lazycatkitchen. A north Indian style spicy urad dal or black lentil dal that comes together quickly. Nutritious and perfect for dinner with family or friends.
Instructions to make Lentil Dhal:
- Wash Lentils. In a medium sized pot boil Lentils, tumeric and salt.
- Blend with a stick blender till smooth and leave a side.
- Heat 2tsp of oil in a medium sized pot add the panch phoron and stir till fragrant.
- Add curry leaves,garlic, onion and tomatoes. (Stir in each ingredient 1 at a time 30 seconds apart)
- Add the lentils and simmer for 10-15 minutes
So many different Indian foods are made with lentils. From kichidi (simple rice and lentils) to soups, flat breads and even some Maggie noodles (think Ramen noodles). Red lentil dhal is a must learn basic curry dish. My recipe is quick and easy to cook just follow the simple step-by-step process A beautiful lentil dhal flavoured with a spicy tomato masala. A hearty budget meal of spiced red lentils with butternut and tomatoes.
So that’s going to wrap this up with this exceptional food lentil dhal recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
