Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chilli chicken (quick recipe). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
How to make chilli chicken dry /Chilli Chicken Easy Recipe. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this The recipe shared on this post is my own which has been much loved by my friends & family.
Chilli Chicken (Quick Recipe) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chilli Chicken (Quick Recipe) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chilli chicken (quick recipe) using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chilli Chicken (Quick Recipe):
- Get 1 Kilo Chicken (boneless & skinless preferred)
- Make ready 6 Tablespoons Soya Sauce
- Prepare 2 Tablespoons Chilly Sauce Green
- Get 2 ½ Tablespoons Tomato Sauce
- Prepare ½ Tablespoon Vinegar
- Make ready ½ Tablespoon Black Pepper Powder
- Make ready 3 Tablespoons Cornflour
- Take 1 Tablespoon All Purpose Flour
- Get 1 Egg
- Get 1 Tablespoon Ginger-Garlic Paste
- Make ready 3 Onions
- Take 2 Bell Pepper
- Take 2 Green Chillies
- Make ready Oil
- Make ready Salt
Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown. Chilli chicken - one of the favorite dishes of non vegetarian lovers.
Steps to make Chilli Chicken (Quick Recipe):
- In a bowl mix together 3 tablespoon soya sauce, 1 tablespoon green chilli sauce, 1 tablespoon tomato sauce,1/4 tablespoon vinegar, 1/4 tablespoon pepper and salt to taste.
- Add chicken (bite-size pieces) to the above mix, marinate and keep aside it for 15 minutes.
- Take a separate bowl,mix 2 tablespoon of cornflour, 1 tablespoon of flour, 1 egg, pinch of salt and 1 tablespoon of water. Beat the above well.
- Take oil in a medium skillet.
- Dip the marinated chicken in the above batter (Step 3) and fry till the skin becomes light brown.
- Allow the fried coated chicken to cool.
- Take 2 tablespoon of oil (good to use the same oil used for frying chicken), saute onions first, then add ginger-garlic paste, green chillies & bell pepper.
- Add 3 tablespoon of soya sauce, 1 tablespoon of green chilli sauce, 1 1/2 tablespoon tomato sauce, 1/4 tablespoon vinegar, 1/4 tablespoon pepper & salt to the above.
- Add water slowly to the above and cook it for 3 minutes.
- Add chicken to the above. Close & cook it for 10-12 minutes.
- Add 1 tablespoon of cornflour to little water and add to the above to finish the dish.
Chilli chicken is indigenous to China; however, it is prepared all over the world. The ingredients used to prepare this luscious chilli chicken recipe are easily available and the process is quite simple as well. Ingredients of Boneless Chilli Chicken Recipe Easy Chilli Chicken Recipe: Boneless chicken pieces are marinated in a mix of soy sauce, chilli sauce along with pepper and these tender, succulent pieces are then deep fried to be seasoned with the sauces again. This chicken and broccoli recipe is based on my the crispy chilli beef recipe (Chris' number one request at dinner time).
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