Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, green lentil curry for babies & adults. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This coconut lentil curry has it all: it's a fast and easy dinner idea that's healthy and full of flavor. You can throw in handfuls of any of your favorite greens. The easiest is throwing in handfuls of baby spinach that's prewashed and boxed: or you can also add chopped kale.
Green lentil curry for babies & adults is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Green lentil curry for babies & adults is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook green lentil curry for babies & adults using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Green lentil curry for babies & adults:
- Take 2 carrots
- Get Splash oil
- Make ready 1 onion
- Prepare 2 cloves garlic
- Make ready 1 pepper
- Take 1 cup green lentils
- Take 3 cups water
- Take Tablespoon gram masala
- Get Handful spinach or seasonal greens
- Get portions Adults
- Prepare Stock
- Get portion Babies
- Prepare Baby milk of choice
Make it with pantry staples such as coconut milk, canned tomatoes, lentils, and frozen veggies. Green Lentil Curry is an Indian Inspired Dish, full of beautiful flavors and Aroma that is so lovely, this dish can be eaten as a vegetarian, with or. This wholesome vegan curry with green lentils and tomatoes is easy to make and can be adjusted to your personal taste by adding all sorts of different An easy vegetarian curry which can be tweaked to suit your personal tastes regarding spice and heat. I used green peppers, but you can experiment.
Instructions to make Green lentil curry for babies & adults:
- Cut carrots and cook in oil on medium heat until soft
- Add garlic, onion and pepper and cook until soft and onions transparent
- Add the lentils, spice and water and cook over medium heat until the lentils are cooked through
- Once lentils are cooked spoon out a mini portion for the babies
- Add stock and greens to the adult portion
- Add water to the baby portion and cook until mushy. Here I added peas to add some more protein.
- Once happy with the baby portion, let it cool and blend with baby milk of choice
- For adults portion cook until stock is incorporated and the greens wilted
- Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.
These easy coconut green curry lentils are so delicious and so healthy! Loaded with spices, coconut milk, spinach, and lentils. I'm pretty sure I'm single handedly driving Web MD's traffic right now. In between stuffing my face with green curry lentils, I've been known to do investigative work on Web. This lentil curry is simple - you only need a few ingredients: Lentils.
So that’s going to wrap it up for this special food green lentil curry for babies & adults recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
