Crock Pot Sausage n Peppers
Crock Pot Sausage n Peppers

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, crock pot sausage n peppers. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This sausage and peppers crock pot recipe is simple but still delicious! This recipe takes only minutes to throw in the slow cooker and then you'll have an amazing dinner ready for that evening. I also love to serve this quick and easy recipe for parties or on game day!

Crock Pot Sausage n Peppers is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Crock Pot Sausage n Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have crock pot sausage n peppers using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Sausage n Peppers:
  1. Prepare Sweet/Spicy Italian sausage(s)
  2. Take Multi colored bell peppers
  3. Prepare Vidalia onion or a Sweet onion
  4. Take Vine tomatos or can Crushed
  5. Take tomato paste
  6. Take Salt/Pepper
  7. Take Italian seasoning
  8. Take Minced garlic

Tips for Making Crock Pot Sausage and Peppers: Technically you don't need to brown the sausages before placing in the crock pot, but the caramelization gives the dish a delicious depth of flavor. Plus Aunt Mary always did it so we should too. These Crock Pot Sausage and Peppers are so simple, and so, so, so good! I'm a huge fan of sandwiches the size of my head, and also love me an easy recipe, and this dish was a winner on both of those fronts.

Instructions to make Crock Pot Sausage n Peppers:
  1. Brown sausage in pan. DO NOT COOK THRU
  2. Slice onions in whole or half rings
  3. Slice peppers in long strips
  4. If using fresh vine tomatos: Chop and set in sauce pan over med heat. Add tomato paste / garlic/ italian seasoning/ salt & pepper. Simmer untill tomatos start to break down and the paste incorporates. NOTE: YOU MAY NEED TO ADD A LITTLE WATER.
  5. If using can crushed: Over med heat in sauce pan combine can crushed tomatos/ garlic/ tomato paste/ italian seasoning/ salt & pepper. Simmer untill tomatos start to break down and the paste incorporates.
  6. Set your cock pot on low and put in all ingredients.
  7. Cook for 4-6 hrs low. 2-3 hrs high.
  8. Serve over pasta, rice, on an italian roll or by itself. Enjoy! :)
  9. NOTE: I left the option open for portion size, as my family may be bigger or smaller. So all ingredient amounts can be altered. I also chose to not make my recipe a real tomato sauce base. (My family is not big on tomato) But feel free to add tomato sauce, or more paste.

Some people like long walks on the beach; I like big ol' sandwiches. This delicious and updated version of crock pot Italian sausage and peppers cook in the slow cooker, so you come home to a wonderfully warming meal. You can serve this with hot cooked pasta or rice, or dish it up in a big bowl and dig in. Italian sausage is made in two varieties: hot and sweet (or mild). Crockpot sausage and peppers are quite easy to cook and may be served as a main course.

So that’s going to wrap this up with this exceptional food crock pot sausage n peppers recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!