Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smooked shawarma chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices Chicken Shawarma. This is one of my signature recipes that will be very familiar to all my friends Just the right amount of smoked paprika.
Smooked shawarma chicken breast is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Smooked shawarma chicken breast is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook smooked shawarma chicken breast using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smooked shawarma chicken breast:
- Prepare Chicken breast
- Get Sliced onions
- Get Sliced green pepper
- Get Salt n pepper
- Take Thyme
- Prepare Butter
- Make ready Charcoal
- Prepare Mustard(optional)
- Take 1 Teaspoon Plain yoghurt(optional)
Making smoked chicken breast is an easy and delicious way to prepare meals for the entire family. Because it freezes well, you can add it to sandwiches, quesadillas, salads, or just have it whenever you feel like it. It is a straightforward, low-hassle process that anyone with a grill or smoker can. This Chicken Shawarma Recipe is chicken breasts marinated in olive oil, garlic, lemons, cumin, coriander, smoked paprika and tumeric and then First grab a large ziploc bag and add the olive oil, lemon juice, minced garlic, ground cumin, ground coriander, ground tumeric, smoked paprika, salt.
Steps to make Smooked shawarma chicken breast:
- Sliced the chicken breast into shawarma strips,into a bowl add youghurt,mustard,salt n pepper n thyme mix well n add your shawarma strips
- In a pan fry the butter n add your shawarma strips as you stir continuous on high fire,then add onions n stir turn your heat in medium at this point.
- At this point take charcoal n place it on the fire once its ready you can opt to place in on the side ot middle.Add green pepper(hoho), stir,cover with rid for about 5 mins
- Your home made shawarma is smoked n ready to serve…I normally use as a side dish
This smoked chicken breast is boneless skinless chicken that's coated in a homemade BBQ seasoning, then smoked to tender and juicy perfection. Shawarma-Spiced Grilled Chicken with Garlic Yogurt is an easy, grilled chicken version of the classic Turkish street food usually cooked on a rotating spit. I made this with chicken breast, but you can also use thighs like I did with this Chicken Shawarma Kebab! Can cook this outside on a gas grill or. Prepare a marinade for the chicken.
So that’s going to wrap it up for this special food smooked shawarma chicken breast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!