Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, zesty greek pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Zesty Greek Pasta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Zesty Greek Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few components. You can cook zesty greek pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zesty Greek Pasta:
- Prepare 1 PKG spaghetti noodles
- Get 1/4 cup shallots, minced
- Make ready 2 garlic cloves. minced
- Make ready 1 Roma tomato, chopped
- Make ready 1/2 cup green olives, chopped
- Take 3 tbsp pesto
- Get 2 tbsp olive oil
- Get feta cheese. I used tomato basil
- Take oregano
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Instructions to make Zesty Greek Pasta:
- In a pot, boil water and add noodles. Cook per package directions
- In a skillet add olive oil, then add shallots and garlic, cook 2 min. Add in cooked noodles, pesto and oregano
- Toss all to coat, cooking about 3 min in skillet
- Serve in a bowl, top with olives, tomato and feta. I added a but of lemon zest to the top as well.
- BAM! This is a fast dinner, very good. Add in chopped chicken for a bit heartier of a meal. Hope you like!
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