Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
How To make Yellow lentils (Moong daal) and red lentils (Masoor daal) Mix Version Mix taste And please subscribe my channel and like it and also comment. Mix the yellow lentils and the tadka together. Adjust the taste with salt and lemon juice.
Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Take Half cup red lentils
- Make ready Half cup yellow lentils
- Get 1 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Prepare 1/4 tsp coriander powder
- Make ready 1/4 tsp ginger garlic paste
- Take 1 large Fresh tomato
- Get to taste Salt
- Get 2 tbsp vegetable oil
- Make ready 1/4 tsp whole cumin seeds
- Take 4 cloves garlic
- Prepare 2 Green chilli
- Prepare Hand full of fresh coriander
- Make ready 1 medium size onion
Preparing moong sprouts from whole moong dal is another way you can have them in your diet. In this collection I have also included healthy recipes that can be prepared with moong sprouts. Some mixed sprouts recipes are also included in the list as moong. The kind of daal that is easy to make and equally good with roti or rice.
Instructions to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Wash both lentils first. Soak the yellow lentils in lukewarm water for 2hrs. Then in a sauce pan pour 2 cups water and add both lentils. Now add turmeric powder, red chilli powder, coriander powder, ginger garlic paste, salt and tomato. Cook them for 20 minutes.
- Now take a frying pan. Add 2tbsp of vegetable oil. Fry the onion, garlic and cumin seeds until turn brown. Now add the cooked lentils in it. Mix them well and cook for another 10mins. Garnish with fresh coriander.
The kind of daal that you can even give the greatest compliment. Moong Dal is a healthy Indian comfort food prepared from yellow split lentil and many spices. It is a staple food in India and main source of protein for Add and mix red chilli powder and coriander powder. Take it away from flame and pour it over cooked dal. Taste for salt and add more if required. · Panchmel Dal is a delicious Indian dal prepared with a mix of five lentils - masoor dal, yellow moong dal, toor dal, urad dal, and green moong dal.
So that’s going to wrap this up with this special food double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
