Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, pomegranate baby leaf rocket salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pomegranate baby leaf rocket salad is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Pomegranate baby leaf rocket salad is something which I have loved my whole life.
The Balsamic Dressing version is the classic way to make it, made "properly" because the rocket leaves are properly tossed in Balsamic Dressing. The Balsamic Glaze version has more intense flavour pops when you hit a drizzle of balsamic glaze. Pomegranate baby leaf rocket salad. baby leaf rocket salad, greek feta cheese, juice of lemon, garlic, grated, pomegranate, flaked almonds, extra virgin olive oil, sea salt.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pomegranate baby leaf rocket salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pomegranate baby leaf rocket salad:
- Get 1 packages baby leaf rocket salad
- Prepare 125 grams greek feta cheese
- Prepare 1/2 juice of lemon
- Prepare 1/2 clove garlic, grated
- Take 1/2 pomegranate
- Get 2 tbsp flaked almonds
- Prepare 2 tbsp extra virgin olive oil
- Take 1 pinch sea salt
- Prepare 1 pinch black pepper
Add fresh pomegranate seeds if you like. A fresh and exciting salad which marries peppery rocket with a sweet pomegranate dressing. For this recipe and much great food inspiration visit Tesco Real Food. This Orange Pomegranate Salad is layered with sweet pomegranate arils, avocados, fresh oranges, thinly sliced onions, toasted walnuts and feta cheese.
Instructions to make Pomegranate baby leaf rocket salad:
- Place in a bowl the block of greek feta cheese. Cover with lemon juice and sprinkle with grated garlic. Marinate for 1/2 an hour.
- Place flaked almonts in a baking tin. Bake them until golden.
- Place on a serving plate the baby leaf rocket salad. A package is approximately four handfuls. Sprinkle with the sea salt, pepper and extra virgin olive oil.
- Sprinkle the salad in the following order: crumbled marinated feta cheese, golden flaked almonds and pomegranate seeds.
- Bon appetite!
I like to use a mix of baby spinach and arugula for this salad, but any greens would work. Also, you can make the dressing a few days in advance. m s-baby-leaf-rocket-salad nutrition facts and nutritional information. Organic mixed baby leaves and rocket. Sorry to see the poor reviews. Salad leaves are very good and last a while and have a nice crisp taste.
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