Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, prawns biryani#cross-country. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Prawns biryani#cross-country is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Prawns biryani#cross-country is something that I’ve loved my whole life.
Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Chicken biryani & mutton biryani are the much popular versions loved by biryani lovers. Prawns Biryani Recipe with step bu step photos.
To begin with this particular recipe, we have to first prepare a few components. You can cook prawns biryani#cross-country using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Prawns biryani#cross-country:
- Take For the masala:3/4 kg skinned and clean prawns
- Make ready 1 tsp salt
- Take 1/2 tsp red chilli powder
- Take 6 cloves garlic, crushed
- Get 3 tomatoes
- Take 2 tbsp full tomatoes paste
- Prepare 1 bunch coriander
- Get 1 tsp full garam masala
- Make ready 1 tbsp coriander powder
- Make ready 1 tsp citric powder
- Prepare 4 tbsp oil
- Make ready 2 big red onion
- Get 3 potatoes
- Make ready 2 bay leaves
- Get For the rice :3 cups basmati rice
- Make ready 9 cups water
- Take 3 tsp full salt
- Prepare Orange colour
Recipe for home style prawn biryani / eral biryani இறால் பிரியாணி. I try to avoid cooking prawns when he is home. This is a very simple home style prawn biryani recipe that can be done in no time. Prawns biryani is a unique and delicious recipe combining the tasteful flesh of prawns and the KFoods is presenting step by step recipe for prawn biryani which is not only easy to make but also.
Instructions to make Prawns biryani#cross-country:
- Cut the onion into rings and fry until brown. Peel n fry the potatoes until tender
- Take a saucer. Put oil in it and place on medium heat. Add in the garlic and the bay leaves.
- Chop the tomatoes into small cubes. Add them in when garlic is slightly fried
- Add the tomato paste and the spices. Add 1 cup water, mix and let it cook for 3 minutes
- Add in the prawns. Mix well. Let this cook for 3 minutes
- Now add in 1 cup water, 3/4 of the fried onion and the fried potatoes. Add in chopped coriander and mix.
- After 2 minutes, put the garam masala. Cover and remove from heat. Your biryani masala is ready
- For the rice. Soak the rice in water for 15 minutes after cleaning
- Boil the water with salt.
- Now add in the rice and let it cook. Keep checking for the rice to be almost cooked but not fully cooked
- Now pour out the water and add in it the orange food color. Put some fried onion on it. Cover and simmer on low heat for 3-5 minutes. Ready to serve
Prawn Biryani - This prawn biryani is prepared in cashew nut and coconut paste. Prawn Biryani Recipe, an absolutely tasty and yummy biryani preparation that is pure delight. Once you get the taste of this easy prawns biryani, you will never look back. Prawn Biryani is a delicious Malabar recipe. Learn how to make/prepare Prawn Biryani by following this easy recipe.
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