Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potato salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Potato Salad is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato Salad:
- Make ready 1 kg potatoes, peeled and diced
- Take 150 grams shortcut bacon, diced
- Get 70 grams whole-egg mayonnaise
- Take 45 grams light sour cream
- Make ready 1 clove garlic, crushed
- Take 4 each Green shallots, thinly sliced
- Make ready 1/4 cup fresh dill, finely chopped
- Get 2 tbsp capers, drained
- Take salt and pepper
A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with. How To Make The Best Potato Salad Recipe. My mom's potato salad recipe is hands-down the best potato salad I, or anyone else who's tried it, has ever eaten! Find the best potato salad recipes listed first so you find the recipe you want fast.
Instructions to make Potato Salad:
- Put potatoes in large saucepan and cover with cold water. Bring to boil and cook for 10 minutes - until potatoes are just cooked. Drain and allow to cool.
- Heat small frying pan and cook bacon until slightly crispy. (Bacon can be omitted if desired)
- In a bowl combine mayonnaise, sour cream and crushed garlic.
- Once potatoes have cooled, add to bowl along with bacon, shallots, dill and capers. Mix to combine and season with salt and pepper.
- Serve immediately or refrigerate until needed. Can be garnished with a sliced boiled egg if desired.
These fresh and tasty potato salad recipes are ideal for serving along any protein that's gracing your grill this summer. Potato salad is a classic American comfort food great for any occasion. Try your hand at one of these recipes for your next party, picnic or potluck! Let us show you how to make a potato salad worthy of the occassion on this episode of The Cookout. Let us know in the comments.
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