Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sticky ginger lime chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sticky ginger lime chicken is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sticky ginger lime chicken is something which I have loved my whole life.
Season the chicken lightly with salt and pepper. Put the turmeric, honey, ginger, garlic, lime zest and juice and chili sauce into a bowl, then whisk to combine. Make several deep slashes through the skin and flesh of each chicken breast, then add them to the bowl and stir to coat in the mixture.
To get started with this recipe, we must first prepare a few components. You can cook sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sticky ginger lime chicken:
- Take 4 chicken thighs, bone-in and skin-on
- Prepare 1 tsp grated fresh ginger
- Make ready 1 garlic clove, grated
- Prepare 1 tbsp soy sauce
- Prepare 2 tbsp maple syrup
- Make ready 1 small lime, juice and zest
- Prepare 1 tbsp vegetable oil
- Get Pinch red pepper flakes
What more can a girl want? Heat the oil on high in a large wok. Add the honeymixture and the slices of lime and bring to the boil. Jack Lucas is in the Tasty Tenner kitchen delivering some top notch recipe ideas to impress your friends!
Steps to make Sticky ginger lime chicken:
- Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
- Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
- Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.
Take a look at these incredible sticky chicken. By: The Canadian Living Test Kitchen. Line rimmed baking sheet with parchment paper. In large bowl, sprinkle chicken with cornstarch; toss to coat. In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper.
So that is going to wrap it up for this special food sticky ginger lime chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
