Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, boiled egg salad with corn on cob. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Using tongs, drop your corn into the boiling water. Set a timer because if you let your corn overcook the kernels can become.
Boiled Egg Salad with Corn On Cob is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Boiled Egg Salad with Corn On Cob is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have boiled egg salad with corn on cob using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Egg Salad with Corn On Cob:
- Take 2 Eggs (Hard Boiled)
- Take 1/4 Onion (Sliced)
- Make ready 2 Tablespoons Coriander Leaves (Roughly Chopped)
- Make ready 2 Green Chilies (Finely Chopped)
- Make ready 1/2 teaspoon /As per taste Salt
- Make ready 1/4 teaspoon /As per taste Black Pepper Powder
- Prepare 1/4 teaspoon /As per taste Red Chilli Powder
- Get 1/4 teaspoon Mustard Powder
- Get 1-2 tablespoons Lemon Juice
- Prepare 1 teaspoon Extra Virgin Olive
- Get 1 tablespoon Melted Butter
- Prepare 1 Corn on cob (Dressed)
If you are having a party plan on one whole cob per adult and a half a cob. I typically boil the corn because it's easy. What's the best way to grill corn on the Egg? You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at: Want to see how the EGG is made?
Instructions to make Boiled Egg Salad with Corn On Cob:
- Boil eggs for 20 minutes in a pot with enough water to cover the Eggs. OR pressure cook for 5 minutes with cups of water.
- Drain the water. Run cold water to cool down the Eggs.
- Peel the Eggs & cut them into quarters lengthwise.
- Place the Eggs in a plate.
- Add the Onions, Coriander Leaves, Salt, Pepper, Mustard Powder & Lemon Juice. - Drizzle the Extra Virgin Olive Oil & Lemon Juice.
- For the Corn: Boil water in a medium pan. Add the corn.
- Cover & let it cook for about 5 minutes over low heat.
- Brush the melted Butter. Sprinkle Salt, Red Chilli Powder. Drizzle Lemon Juice.
- Enjoy with the warm Egg Salad.
Boiling corn with a cup of milk and a stick of butter creates the most delicious corn imaginable. Boiling corn on the cob is the most common way to cook it. If you love corn, be sure to also try our other corn recipes; Instant Pot Corn and Grilled Corn More Summer Side Dish Recipes: Cucumber Tomato Avocado Salad - our most popular summer salad. Asian Chopped Salad - with the best. Though boiling corn on the cob is the most common cooking method, you can also grill Add even more flavor to your boiled corn by brushing the cooked corn with butter mixed with taco seasoning for a Try These Next.
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