Fish fry
Fish fry

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fish fry is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Fish fry is something that I’ve loved my whole life.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

To begin with this recipe, we have to prepare a few ingredients. You can cook fish fry using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish fry:
  1. Take 5-6 fish (clean and wash)
  2. Make ready to taste Salt
  3. Prepare 1 tsp turmeric powder
  4. Get 1 tbsp red chilli powder
  5. Prepare 1 tsp lemon juice
  6. Prepare as needed oil for frying

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Steps to make Fish fry:
  1. Clean and wash fish them marinate with all ingredients keep aside at least half and hour
  2. Heat oil on tawa Or pan and fry fish from both side till crisps
  3. Serve with daal rice

To make this easy fish fry, fish needs double marination. First marination for the fish to absorb all the flavors and spice. This simple fish fry recipe can be used to grill or shallow fry or pan fry the fish. Coat fish in flour, then egg, and then bread crumbs. The Ultimate Fish Fry - Crispy, crunchy and golden brown perfection, these are the perfect recipes and tips on how to fry fish for throwing your own Southern Fish Fry with Fried Catfish!

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