Microwave chocolate cake (Leonie)
Microwave chocolate cake (Leonie)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, microwave chocolate cake (leonie). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Microwave chocolate cake (Leonie) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Microwave chocolate cake (Leonie) is something that I have loved my entire life.

Remove and check if the cake is cooked by poking a skewer into the middle: if it comes out clean, the cake is ready. This Chocolate Mug Cake is easy to make with just a few ingredients and made right in the microwave. Unsweetened cocoa powder: You can use either natural unsweetened cocoa powder or dutch-processed cocoa powder.

To get started with this particular recipe, we must prepare a few ingredients. You can have microwave chocolate cake (leonie) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Microwave chocolate cake (Leonie):
  1. Take 200 ml flour
  2. Prepare 180 ml sugar
  3. Get 15 ml baking powder
  4. Get 2 eggs
  5. Prepare 1 pinch salt
  6. Get 5 ml vanilla
  7. Take 45 ml oil
  8. Make ready 45 ml cocao
  9. Take 125 ml milk
  10. Prepare 250 ml cream
  11. Get 180 grams chocolate (whole nut works good)

This chocolate microwave cake recipe is nearly exact to the original microwave cake, but we're subbing out a little flour for cocoa powder! A wide variety of chocolate cake microwave options are available to you, such as type. The top countries of suppliers are China, Thailand, from which the percentage of chocolate cake microwave. You've just got to try this Microwave Chocolate Cake in a Mug Recipe!

Steps to make Microwave chocolate cake (Leonie):
  1. Mix everything (except cream and chocolate) together with a spoon.
  2. Microwave on high for 7 min
  3. Melt cream and chocolate on stove
  4. Pour over warm cake

This is the most dangerous hocolate cake in a mug recipe in the world, don't you think? These microwave chocolate cupcakes are my first attempt at microwave baking. The best thing about coffee cake is you can eat it for breakfast or dessert. And with this microwave version, you can whip it up in just minutes. This mug cake calls for a bunch of basic ingredients you probably already have on hand like butter, eggs, flour, milk, and chocolate chips.

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