Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my asian coleslaw salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. My Asian coleslaw salad is something which I have loved my entire life.
This cold chicken coleslaw salad is wonderful, because you prepare it ahead of time and mix it up just before serving. It's also an easy salad to travel with. Refreshing and colorful Asian Coleslaw with Sesame Dressing - a perfect salad to complement your BBQ meats, taco dinner, Ahi tuna steak, and other Try this Asian Coleslaw with bright, crunchy, colorful vegetables!
To get started with this recipe, we have to first prepare a few ingredients. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Asian coleslaw salad:
- Prepare 1 (16 oz) bag coleslaw
- Prepare 1/4 large purple onion, thin sliced
- Make ready 1 pkg chicken flavored Ramen noodles (3oz)
- Prepare 1/3 C apple cider vinegar
- Get 1 splash rice vinegar
- Prepare 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Prepare 1/2 C sunflower oil
- Make ready 1-2 Tbsp dark brown sugar
I promise this Asian Coleslaw will be your go-to side dish salad this summer. You can whip it up in minutes and the super yummy sesame flavored dressing turns the crunchy cabbage and carrots into a mouth-watering bite. This healthy coleslaw salad has a little twist. No mayo here, just a healthy, protein dense, homemade peanut dressing, that also happens to be oil free, dairy free, and gluten free!
Steps to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
The crunchy cabbage combines perfectly with the rich, peanuty, spicy dressing. My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. It can be a light meal if by adding some chopped and grilled chicken. View top rated Asian coleslaw salad recipes with ratings and reviews. Asian Chicken Salad, Myra's Asian Coleslaw, Cajun Egg Rolls with Sweet and Tangy Dipping Sauce, etc.
So that’s going to wrap it up with this special food my asian coleslaw salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
