Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crab curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crab Curry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Crab Curry is something which I have loved my whole life.
An unforgettably flavorful and glorious Spicy Sri Lankan Crab Curry! Made in a wonderfully aromatic and easy curry base with classic Sri Lankan curry flavors. Crab Curry is one of the seafood delicacies which we enjoy at restaurants.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crab curry using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crab Curry:
- Get 1 . Crab - 3 (clean and cut into 2 keep aside)
- Get 2 . Oil - 2tbsp
- Prepare 3 . Cardamom - 3
- Make ready 4 . Clove - 3
- Get 5 . Salt - as needed
- Make ready 6 . Coriander leaves - as needed
- Get Fry and Grind:
- Get 1 . Oil - 1 tbsp
- Prepare 2 . Cumin - 2 tsp
- Get 3 . Fennel - 2 tsp
- Get 4 . Black pepper - 1 tbsp
- Get 5 . Onion - 1 sliced
- Prepare 6 . Green chilli - 2
- Prepare 7 . Ginger garlic paste - 1 tbsp
- Prepare 8 . Turmeric - 1/2 tsp
- Make ready 9 . Red chilli - 2
- Get 10 . Coriander powder - 1 tbsp
- Take 11 . Tomatoes - 2 sliced
- Prepare 12 . Water - 1/2 cup
- Prepare 13 . Grated coconut - 1/2 cup
The South Indian style Crab Curry is a very spicy and tasty dish prepared often at our home and served as a main course. This instructable will guide you on how to prepare the crab curry in easy to. Use pots of white and brown crabmeat, or pick the meat from fresh crab for this tasty Sri Lankan crab curry. Classic Goan Crab Curry Recipe - A delicious goan crab curry made with spices and goes well Again another version of crab curry courtesy goes to my mom.
Steps to make Crab Curry:
-
- Heat kadai add oil once it hot add all the ingredients under "FRY AND GRIND" except coconut. Cool and grind it into smooth paste with coconut. - - 2. Heat iron kadai when it hot add oil. Once the oil is hot add cardamom, clove to this. - - 3. Now add the masala. Cook for 2 min in medium flame.
-
- Now add the cleaned crab to this. Adjust salt. Close with lid and cook for another 15 to 20 minutes in medium flame. - - 5. Once it done garnish with coriander leaves and serve with steamed hot rice. - - 6. The next day it taste very nice.
I am in love with my moms food. Simple Crab Curry Recipe, Kenkra, How To Make Simple Crab Curry Recipe. Crab Masala Fry is a fragrant medley of spices and aromatics. But Curry Crab is such a delicious and tasty dish…you just have to try it if you haven't before! If you have had a curry crab dish in a restaurant before, then you know how delicious it can be.
So that is going to wrap this up for this exceptional food crab curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!