Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy glass noodle salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Glass Noodle Salad Food Glass Noodles Asian Recipes Spicy Salad Asian Dishes Glass Noodles Recipe Shrimp Salad Yum. Thai Glass Noodle Salad (Yum Woon Sen ยำวุ้นเส้น)Foodie Baker. oil, sweet chilli sauce, eggs, bean sprouts, chicken breast. Drain and cut noodles into desired length.
Spicy Glass noodle salad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Spicy Glass noodle salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy glass noodle salad using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Glass noodle salad:
- Make ready Glass noodles (as much as you like)
- Take 8 long beans cut into 3 cm strips
- Get Pickled carrots
- Get 250 gms minced meat (pork/chicken)
- Take lettuce (5 leaves)
- Prepare 5 cloves garlic
- Make ready 2 tablespoons dark soya sauce
- Get 2 tablespoons sesame seed oil
- Make ready olive oil
- Make ready to taste salt and pepper
- Get half a torch ginger (bunga kantan) *optional
- Make ready 3 tablespoon sambal
- Take 1 tablespoon chilli sauce
- Make ready 1 lime
- Make ready 3 tablespoons crushed peanuts
Roasted chili flakes give smokiness in addition to spiciness, though you can just use regular chili flakes as well. Spicy Thai longbean salad with fried pork belly (Som Tum Tua Moo Tod). How to make Thai chicken noodle (Hu Tieu Gai). Put mung bean noodles in a bowl and pour in lukewarm water to cover.
Instructions to make Spicy Glass noodle salad:
- Minced meat - marinade with salt, pepper and dark soya sauce for half an hour
- Heat olive oil and sesame seed in a pan. Once slightly hot, put in garlic and saute for 2 mins. After that, add the minced meat into the pan. Stir fry till dark and dry. Set aside to cook.
- Boil the long beans till slightly soft. Drain and wash with cold water.
- Soak the glass noodles in hot water for 10 mins and drain.
- Chop the cabbage into slices. Mince the torch ginger.
- Add the lettuce, glass noodles, long beans, pickled carrots, torch ginger in a large bowl.
- Mix in chilli sauce, sambal, and squeeze in the lime. Mix well till combined.
- Add in the minced pork and crushed peanuts.
Add noodles to a large pot of boiling water. This bright and colorful Asian Noodle Salad is a gluten-free vegan meal that's filled with fresh vegetables and tossed in a spicy creamy nutty dressing. Yum WoonSen is a glass noodle salad in spicy, sweet and sour sauce, mixed with vegetables such as sweet onion, tomato, and spring onion with an additional of a copious amount of fiery chilies, lemon juice, and parsley. Spicy Dressing: In a blender combine the basic sauce, lime juice, fish sauce, oyster sauce, chili flakes, and garlic. Increase heat to high, and stir-fry until noodles absorb the juices and are cooked through.
So that is going to wrap this up for this exceptional food spicy glass noodle salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
