Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian lentil curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday And if you love vegetarian curry recipes, also try our coconut vegetarian korma! This veggie curry is based on a makhani and has a powerful chilli kick to it. Thoroughly rinse the lentils in cold water and drain.
Vegetarian lentil curry is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vegetarian lentil curry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian lentil curry using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian lentil curry:
- Get 150 g dried green lentils
- Make ready 1 onion
- Make ready 1 clove garlic
- Make ready 1 tbsp curry powder
- Take 1/2 tsp chili flakes
- Get 1 tbsp tomato puré
- Make ready 1 tin coconut milk
- Make ready 500 ml water
- Take 1 vegetable stock
- Make ready 2-3 potatoes, cut into small pieces
- Prepare Optional
- Make ready Peas, carrots, sweetcorn or other vegetables
Veggies: Add more veggies, you could squeeze more veggies in here I'm usually not one for vegetarian/vegan meals but This works very well for me. Full of flavour, economical and nutritious, this Indian Dahl lentil curry is outrageously delicious. With a few pantry spices, sweet potatoes, earthy lentils, and a swirl of baby spinach at the end, this vegetarian curry is rich and satisfying since it's thickened with. An easy and filing vegetarian curry dish, featuring lentils and sweet potato.
Steps to make Vegetarian lentil curry:
- Rinse the lentils and soak in plenty of water for at least 4 hours.
- Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
- Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
- Enjoy!
If you're looking for an easy and hearty vegetarian dinner, this curry is for you. I got really into lentil curries a few years back; I was lucky enough to be working with one of my best friends, who is Pakistani. Red curry lentils is my all-time favorite lentil recipe. These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and.
So that is going to wrap it up for this special food vegetarian lentil curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
