Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, masala fish fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish fry masala or masala fish is a mouth watering and very tempting fried fish recipe made using fresh fish pieces coming out straight from fresh waters. Fish tava fry recipe is very easy. Fish is cut into slices or pieces of desired thickness.
Masala Fish Fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Masala Fish Fry is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook masala fish fry using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala Fish Fry:
- Make ready To fry Oil
- Take To Marinate:
- Make ready 5 Fillets King fish
- Get 1 Tbsp Yogurt
- Get 1/4 Tsp Turmeric powder
- Take 1 Tsp Chilli powder
- Make ready 1/2 Tsp Coriander powder
- Take As needed Salt
- Make ready To Grind:
- Prepare 1 Tsp Coriander seeds
- Get 1/2 Tsp Fennel seeds
- Make ready 1/4 Tsp Whole black pepper
- Get 1/4 Inch Cinnamon
- Take 1 Clove
- Get 5 Shallots
- Get 3 Garlic cloves
The non vegetarian dish is served as a. I have already posted fish fry recipe…. This masala fish fry was a experiment few weeks back and it was a super hit at home that the lil one just loved it…. And now this has become regular whenever we.
Instructions to make Masala Fish Fry:
- Grind all the ingredients under the topic "To Grind" without adding water. - - Wash the fish nicely in running water and keep aside. Take a wide plate add all the ingredients to marinate. Mix it. Add the masala which we ground and kept aside before.
- Mix both together rub this over the fish both sides nicely. Keep this in fridge for 1 hour. - - Heat tawa in medium flame drizzle some oil, once oil get hot place the marinated fish and shallow fry nicely until fish done both side. The sides of the fish skin should get crispy.
- Serve hot with some lemon wedges.
Masala Fish Fry came out simply superb. I prepared this along with the Kerala Style Prawn Roast and Meen Kuzhambu which is the next post. I used King Fish here, but any kind of fleshy fish should work. A dish is only as good as its ingredients. This holds especially true in the case of Let us know if you tried it - Masala Fish Fry.
So that’s going to wrap this up for this exceptional food masala fish fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
