Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai duck burger. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Thai Duck Burger is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Thai Duck Burger is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook thai duck burger using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Duck Burger:
- Make ready 100 gram Duck Mince
- Take 50 g 2 minute noodles
- Take 50 g Mixed Veg Stir fry
- Get 50 g Onions
- Take 70 ml Worcestershire sauce
- Make ready 30 ml Soy Sauce
- Take 6 ml Olive oil
- Make ready 20 g Sugar
- Get 2 Eggs
- Prepare 2 slices Tomato
Every week on Food Republic, we'll introduce you to a new burger recipe to try at home. This week, we're throwing out a curveball, subbing in our feathered friend the duck's juicy meat for our beloved. Thai food is one of the most delicious cuisines out there, but when the craving strikes for a good burger, Bangkok does not disappoint. From no-frills patties to the most gourmet burgers imaginable.
Steps to make Thai Duck Burger:
- Make a caramalised onion topping by cooking Worcestershire sauce, soy, sugar, sliced onions in a pan to simmer for 20mins till a thick reduction is formed.
- Grill the duck mince Burger Patty. Boil the noodles, add seasoning, strain the water, beat the eggs and add the refreshed noodles to egg mixture mixing till the noodles are covered in egg. Then bake in the oven for 15mins in greased molds. Take out of the oven once firm and egg is cooked. Then grill in a olive oil based pan till crispy.
- Steam the stirfry vegetables. Start building your burger. Make your favourite sauce topping. I chose to mix tomato sauce and mayonnaise (seafood sauce yuuumm). My daughter's favourite.
- Enjoy immediately. Too tempting to just watch the onion reduction sauce drip away.
Grilled smoked duck breast topped with authentic XO plum sauce, capsicum & mesclun greens. Thai Duck Burger. w bułeczce drożdżowej z własnego wypieku, kaczka po tajsku, sos sweet chili, sos chrzanowy, sałata, papryka, tajska bazylia. Before you get started, get the veggies ready. You'll need some minced garlic, minced fresh ginger, sliced red onions, sliced bell pepper, chunks of pineapple. This delicious duck recipe is an interesting twist on the traditional burger.
So that is going to wrap it up for this special food thai duck burger recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
