Crock Pot Beef Roast & Vegetables
Crock Pot Beef Roast & Vegetables

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, crock pot beef roast & vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Beef Roast & Vegetables is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crock Pot Beef Roast & Vegetables is something that I’ve loved my entire life.

In a large slow cooker, place roast beef. Surround your roast with potatoes, onions, carrots, and herbs. Pour over beef broth and Worcestershire.

To begin with this particular recipe, we must prepare a few components. You can have crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Beef Roast & Vegetables:
  1. Make ready 1 dozen Carrots
  2. Make ready 1 dozen Potatoes
  3. Make ready 1 Seasonings to Taste
  4. Take 3 lb or Larger Beef Roast

This is one of the more flavorful meat made in the slow cooker low and slow until it's. AND it works for a freezer meal too. Step by Step Beef Roast Prep. Ultimate Pot Roast recipe with meltingly tender beef, vegetables and potato, cooked in a wickedly delicious gravy.

Instructions to make Crock Pot Beef Roast & Vegetables:
  1. Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
  2. Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
  3. Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
  4. Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
  5. Before serving ensure roast is fully cooked.

Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow. Savory roast beef with tender carrots and potatoes is a classic meal all done in the slow cooker! Keep it covered in its natural juices and beef broth for maximum juicy tenderness. Best Roast Cuts for the Crock Pot.

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