Jenny's Crock Pot Pork Roast
Jenny's Crock Pot Pork Roast

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jenny's crock pot pork roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jenny's Crock Pot Pork Roast is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Jenny's Crock Pot Pork Roast is something which I’ve loved my entire life.

Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. So full of flavor and super easy to make! Another Crock Pot recipe you should give a try is Crock Pot Sausage and peppers.

To get started with this particular recipe, we have to prepare a few components. You can have jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jenny's Crock Pot Pork Roast:
  1. Prepare 2 1/2 lb Pork Tenderloin
  2. Make ready 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
  3. Make ready 32 oz Gold or New Potatoes (Quartered)
  4. Make ready 12 oz Onion (Red or Yellow)
  5. Get 7 grams Lipton Onion Soup Mix (1 Packet)
  6. Prepare 4 tsp Chicken Bouillon
  7. Make ready 1 medium Bay Leaf
  8. Prepare 1 dash Thyme
  9. Prepare 3 clove Garlic (Minced)
  10. Make ready 6 cup Water (Filtered)
  11. Prepare 2 tbsp Olive Oil
  12. Make ready 1 tsp Garlic Powder
  13. Make ready 1 tsp Dried Parsley
  14. Make ready 1 tsp Salt
  15. Prepare 1 tsp Black Pepper

This Crock Pot Pork Roast and Veggies recipe is one of our absolute favorites. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! CROCK POT PORK ROAST Like this recipe? Pin it to your SLOW COOKER pinboard!

Instructions to make Jenny's Crock Pot Pork Roast:
  1. Wash and prepare vegetables. Set aside.
  2. Preheat Olive Oil in a non-stick skillet to Medium/High heat.
  3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
  4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
  5. Place Tenderloin into a large Crock Pot.
  6. Layer the Vegetables over the Pork.
  7. Sprinkle Lipton Onion Soup Mix over the Vegetables.
  8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
  9. Pour the 6 cups of Water in Crock Pot, and cover.
  10. Cook for 8 to 10 hours.
  11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.

How to cook a pork roast in a crock pot. You'll begin by searing your roast on all sides. Because the fat content on a pork roast is typically pretty low, searing the roast on the outer edges really helps keep the. This Crock Pot Pork Roast is tender and delicious with very little work. The pork falls apart from being slow cooked and each bite is so flavorful.

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