Fried Turkey Stir Fry
Fried Turkey Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried turkey stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This Ground Turkey Stir Fry is another meal inspired by those "macro-friendly" meal delivery services that deliver individual, ready-to-reheat meals to your door. While those services are super convenient, they're also super expensive and I know I can make similar meals at home for a fraction of the price. This super easy Ground Turkey Stir Fry is a delicious and versatile answer to busy weeknight dinners.

Fried Turkey Stir Fry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried Turkey Stir Fry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have fried turkey stir fry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Turkey Stir Fry:
  1. Make ready 1 kgTurkey
  2. Make ready 4 carrot julienne
  3. Get 4 Green Bell Pepper julienne
  4. Take 4 fresh pepper diced
  5. Prepare 5 fresh tomatoes diced
  6. Prepare 1 bulb onions dice
  7. Prepare 2 stock cube
  8. Get to taste salt
  9. Make ready 1 tsp crushed garlic and ginger
  10. Take 2 red bell pepper diced
  11. Make ready 2 cksp veg oil

It's low carb too - all you need is ground turkey, bell peppers, carrots and coleslaw mix. The basic ingredients for this ground turkey stir fry recipe are ground turkey (obviously!) and veggies. You can really use just about any veggies that you like. Stir fries are the perfect weeknight meal since they can come together under twenty minutes.

Instructions to make Fried Turkey Stir Fry:
  1. Wash turkey, spice to your taste and perboil once is cooked and tender turn off heat, fry and set aside.
  2. Heat up Vegetable oil, add onions, ginger and garlic stir after a minute add tomatoes and pepper
  3. Spice with stock cube and salt to taste; stir and allow it to simmer for about 5mins immediately add turkey stir
  4. Add the diced red bell pepper, then the carrot and green bell pepper, stir to mix properly
  5. Simmer for a minute or 2 remember that the veggies have to be crunchy; turn off heat and serve as side dish to family

For this simple ground turkey and veggie stir-fry with an Asian twist, I really want to make things easy so I use a bag of pre-chopped vegetables to cut the prep time. If you're new to stir-frying, before you make this Thai Turkey Stir-Fry you might want to read the basic rules for stir-frying that I learned many years ago when I studied Chinese cooking. How to Make Thai-Inspired Ground Turkey Stir Fry: (Scroll down for complete recipe with nutritional information.) Leftover cooked turkey, carrots, mushrooms, and broccoli get a nice Asian-inspired stir-fry treatment to serve with rice or chow mein noodles. Add the turkey, beans, enchilada sauce and salsa and stir until all the ingredients are well combined. Leftover turkey stir-fry seasons the meat with an Asian-style sauce.

So that’s going to wrap it up with this special food fried turkey stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!