Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir fry noodles. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Stir fry Noodles is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Stir fry Noodles is something which I have loved my entire life.
Cooking the Stir Fry - the golden rule for a successful stir fry noodles is to add the ingredients into the wok in order of length of time to cook. You need to take into account the ingredient itself (proteins and. Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir fry noodles using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir fry Noodles:
- Make ready 1 pack noodles
- Take Veg mix.. Carrots, red, yellow, green bell peppers
- Make ready 2 tap veg oil
- Get Salt
- Make ready Soy sauce
Beef is excellent as main course and noodles are a favorite side dish course. Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. A wide variety of stir fry noodles options are available to you, such as processing type, packaging, and product type. Best Basic Stir Fry - brown rice noodles with tofu and colorful veggies and a sauce you shake in a jar for a quick and easy dinner.
Instructions to make Stir fry Noodles:
- Boil your noodles as per the instructions in the pack. Once ready, drain and set aside.
- Get your vegetables ready in a pan. Saute them for a few minutes
- Add in any preferred spices.
- Add in your noodles and stir
- Add a little soy sauce for a more Chinese finish.. It is optional though
- Serve. Enjoy.. You can use any vegetable mix you have or desire.
Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. Put the noodles in a heatproof bowl, cover with boiling water, then drain immediately. Add to the wok and toss well over a high heat. Stir-fry one to two minutes until the noodles are just tender and the broth has been absorbed.
So that is going to wrap it up with this special food stir fry noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
