Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, meat sauce for spaghetti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta. Combine ground beef, onion, garlic, and green pepper in a large saucepan.
Meat sauce for spaghetti is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Meat sauce for spaghetti is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meat sauce for spaghetti using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meat sauce for spaghetti:
- Make ready 1 lb ground turkey
- Get can 28 oz crushed tomato
- Get 1/2 can tomato paste
- Prepare 1 onion minced
- Prepare 3 garlic cloves minced
- Prepare can 4oz diced mushroom
- Make ready 2 tbsp sugar
- Get 1 1/2 tsp dried basil
- Take 1 1/2 tsp dried oregano
- Prepare dash dried thyme
- Make ready dash dried parsley
- Take dash dried rosemary
- Get 3 1/2 cup water
- Take salt pepper
- Prepare 1 tbsp olive oil, extra virgin
Spaghetti and meatballs is such a family favorite, I almost always have frozen spaghetti sauce and meatballs in my freezer. It makes for a quick and easy. Some people may decide that this version with a very small amount of meat in it may not. This easy spaghetti recipe with meat sauce takes just a few minutes of prep and then a low simmer on the stove for a deep, meaty-flavored, homemade spaghetti for the best family favorite dinner.
Instructions to make Meat sauce for spaghetti:
- Oil a large sauce pan and add onion. Saute till tender about 5 minutes. Add garlic. Cook 1 minute. Add ground turkey. Cook till crumbled and browned.
- Add herbs. Stir a couple of minutes. Your kitchen will start to smell like a garden. Add crushed tomatoes, tomato paste, sugar, mushrooms, and water. Bring to a boil and simmer. Stir occasionally for 25 to 30 minutes or to desired consistency.
- If your lazy like me, just throw your noodles in the pot when sauce is boiling. Simmer just like recipe calls for. Stir once noodles have soften. Super easy and only one pot.
- Add parmesian cheese and enjoy
This post is brought to you by Kroger. Before I even started writing this post, I was wrestling with the title. Learn how to make Spaghetti with Meat Sauce. Spaghetti sauce is essentially any sauce that you put on spaghetti. Traditional spaghetti sauce is often just a more complex marina sauce that has additional spices and may be made with meat, vegetables, cheese, etc.
So that’s going to wrap it up for this exceptional food meat sauce for spaghetti recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
