Veg peanut pineapple stir fry
Veg peanut pineapple stir fry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veg peanut pineapple stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veg peanut pineapple stir fry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Veg peanut pineapple stir fry is something which I have loved my whole life. They’re fine and they look wonderful.

Layer rice between bowls, top with the tofu and vegetable stir fry and pineapple slices. Serve with basil, lime and extra sauce. Skip to Thai Pineapple-Peanut Stir-fry content.

To begin with this recipe, we have to prepare a few components. You can have veg peanut pineapple stir fry using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg peanut pineapple stir fry:
  1. Make ready 1 onion sliced
  2. Prepare 2 large carrots, sliced
  3. Prepare 8 mushrooms, halved
  4. Make ready 3 sticks celery, sliced diagonally
  5. Take 1 green pepper, sliced
  6. Make ready 1 small pineapple, chopped
  7. Make ready 1/2 cup peanuts
  8. Take Sauce:
  9. Take 3 large cloves garlic, finely chopped
  10. Take 1 1/2 inch piece ginger, finely chopped
  11. Make ready 3 tbs ketchup
  12. Get 3 tbs soy sauce
  13. Get Salt
  14. Make ready Chilli sauce/powder/fresh chilli chopped
  15. Make ready 1 tbs vinegar (Apple Cider vinegar is best with is tang)
  16. Prepare Garnish:
  17. Prepare Spring onions
  18. Get Sesame oil

Spicy Tofu & Pineapple Stir-Fry Tips & FAQ. Always prep your ingredients in advance when making a stir-fry! Stir-fries cook quickly, so you won't have time to do prep work once you start. This easy and very simple stir fry is different but delicious.

Instructions to make Veg peanut pineapple stir fry:
  1. First, have veg ready… Sliced and diced.
  2. Heat up oil. Fry garlic, ginger and half onion till browned slightly.
  3. Add sauce ingredients. Plus a little water.
  4. Add veg and fry for 5 minutes on medium high.
  5. Adjust seasoning. Add sesame oil and spring onions.
  6. Serve with boiled rice, noodles, thin omelette.

I serve it to my vegetarian son, but everyone else enjoys it too. Add pineapple, peanuts and raisins and stir for another minute. Stir fry the veg, make the peanut sauce, chuck the noodles in water and…. and that's it actually! Stir-frying is an ancient craft where people tend to get a bit hot under the collar if you don't follow the rules. All Reviews for Vegetable Stir-Fry With Peanuts.

So that’s going to wrap it up for this exceptional food veg peanut pineapple stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!