Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spaghetti/ porridge yam and beef stew. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Corned Beef Stew is most commonly used to eat boiled pasta (spaghetti, macaroni) but it goes really well with Boiled yam and Boiled Potatoes. Minced beef is simply ground beef and can be purchased from all major supermarkets in Nigeria. The curry powder mentioned here is not the hot and spicy.
Spaghetti/ porridge yam and beef stew is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Spaghetti/ porridge yam and beef stew is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spaghetti/ porridge yam and beef stew using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spaghetti/ porridge yam and beef stew:
- Prepare Half pack of spaghetti
- Take 3 round cuts of yam
- Take Grounded Crayfish/ Cameroon pepper
- Make ready Palm oil (2 cooking spoons)
- Get soya oil
- Take Onion (diced)
- Take to taste Salt
- Get Fried tomatoes (freezer)
- Get Beef (slice into small small chunks)and stock
- Prepare Red bell pepper
- Get 2 Seasoning cubes
- Get 1 handful scents leaves
It is prepared with a combination of yam and fresh green vegetables. Nigerians, for example, love cooking spaghetti and eating their dinner with beef stew. The porridge is made by boiling beans, adding spices (pepper, crayfish, etc.) to this main ingredient and cutting some potatoes or yam to add a. Be the first to rate & review!
Instructions to make Spaghetti/ porridge yam and beef stew:
- Cut spaghetti into desired sizes.
- Pour spaghetti into boiling water, make sure the water is enough and add 2 drops of soyaoil and cook until its tender. Remove remaining water and put the spaghetti inside food flask
- Peel and cut yam into small small cubes. Wash, put in a pot and add water to yam level and place on heat.
- Allow to boil then add crayfish pepper,onion, seasoning cubes, palm oil, salt and cover the pot
- Stir and check for salt or any adjustment, allow to simmer for 5mins and add scents leaves allow vegetable to soften and serve in the food flask
- Pour the pre-fried stew inside frying pan and pour sliced beef and stock inside,
- Add seasoning cubes and salt then stir and allow to cook until very hot and serve with spaghetti and porridge yam
Slow cooker beef roast with vegetables and sauce is an excellent topping for pasta. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Never thought i could first parboil the yam alone to softness before adding up the stew part. Several people have made porridge yams using different recipes - some are simple while the rest are not. One of the advantages of this particular recipe is that anyone can follow it to get exactly what you are seeing below. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old.
So that’s going to wrap this up for this exceptional food spaghetti/ porridge yam and beef stew recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
